Maccas to release international dipping sauces
<p dir="ltr">McDonald’s is releasing a cult British menu item for the first time in Australia. </p>
<p dir="ltr">The much-loved fast food giant is running a “Sauces in July” promotion, giving Aussies the chance to get their hands on a run of famous limited-edition condiments from around the world.</p>
<p dir="ltr">The first two sauces released were the brand’s Cajun Sauce and the “rare” Szechuan Sauce. With two more flavours being released - closing out the winter promotion with Curry Sauce and Mighty Hot Sauce. </p>
<p dir="ltr">Curry Sauce dip is a staple at British McDonald’s restaurants. It’s a “delicately spiced and fruity” condiment that is similar to the famous yellow curry sauce sold at fish and chip shops in the UK.</p>
<p dir="ltr">While the Mighty Hot Sauce, a spicy chilli dip that “packs the ultimate punch”, originally ran in the US alongside the limited-edition spicy nuggets.<span id="docs-internal-guid-02ea3a1b-7fff-0af9-8b5a-56921cc06ffa"></span></p>
<p dir="ltr">The new McNuggets sauces will be available in Macca’s restaurants nationwide from Wednesday the 20th of July – Tuesday the 2nd of August, while stocks last.</p>
<p dir="ltr"><em>Image: McDonalds.com.au</em></p>