Avocado and buttermilk salad dressing
This one might seem a little out of left field, but once you try this delicious avocado and buttermilk salad dressing you will never have a salad without it. This dressing is great with Mexican dishes, fish, seafood, chicken or drizzled over summer vegetables.
Ingredients:
- 1 cup buttermilk
- 1 ripe avocado
- Small bunch of coriander
- 2 chopped spring onions
- 1 crushed garlic clove
- 1 finely chopped green chilli
- Lime
Method:
- Place buttermilk, avocado, chopped coriander (including some stems), chopped spring onions, crushed garlic clove, green chilli to and the zest and juice of lime in processor.
- Pulse until smooth and season to taste, adjusting chilli and lime flavours if necessary.
- Serve immediately or cover and refrigerate for several hours.
How delicious! Think you will give it a try? What are your favourite dressings? Share in the comments below.
Written by Bernadette Hogg. First appeared on Stuff.co.nz. Image credit: Manja Wachsmuth / Stuff.co.nz.
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