Food & Wine
Cheese and bacon baked potatoes
The ultimate side dish awaits you! Combine potatoes with delicious bacon and your favourite cheddar cheese for a versatile dish you’ll be cooking over and over again.
Serves: Four
Ingredients:
- 450g potatoes, cut into chunks
- 2 to 3 rashers of shortcut bacon, roughly sliced
- 2 garlic cloves, minced
- 100g cheddar cheese, grated
- Dill to serve
- Freshly ground salt and pepper to taste