Food & Wine
Martini
A classic, smooth cocktail that’s easy to make, this recipe for a martini will have you feeling like a regular James Bond at parties and among friends.
Ingredients:
- ½ cup ice cubes
- 1 ½ cups good-quality vodka, chilled
- ½ cup dry vermouth
- 6 Sicilian green olives, rinsed
Method:
- Place the ice in a chilled cocktail shaker.
- Add the vodka and shake for 1 minute or until well combined.
- Pour 1 tablespoon of vermouth into 1 chilled martini glass.
- Swirl vermouth around the glass to coat the side.
- Place 1 olive in the glass.
- Repeat with the remaining vermouth and olives.
- Strain the vodka into the glasses and serve immediately.
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