Danielle McCarthy
Food & Wine

Refreshing red papaya lassi

This fruity and exotic refreshment is full of natural goodness and is quick and easy to make.

Serves: 2

Ingredients:

Method:

  1. Peel and deseed red papaya. Cut into chunks.
  2. Place fruit and all other ingredients in a blender or food processor, blend until well combined and frothy.
  3. Taste to determine if honey is required for extra sweetening.
  4. Add if needed and re-blend.
  5. Pour into glasses and serve.

Recipe courtesy of Australian Papaya

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Tags:
red, recipe, papaya, lassi