Food & Wine
Triple chocolate pancakes
Bringing a cocoa twist to the breakfast classic, these chocolate pancakes are delicious enough to make anyone a morning person.
Ingredients:
- 1 ¾ cups of milk
- 2 teaspoons of vanilla extract
- 1 egg
- ¼ teaspoon of baking powder
- 2 cups of self-raising flour
- ⅓ of a cup of caster sugar
- 25g of butter, melted
- 2 tablespoons of chocolate powder mix
- ½ cup of dark cooking chocolate
- ⅓ cup of chocolate chips
Method:
- Melt butter and chocolate over hot water until lightly melted. Remove from heat, stir, and let cool.
- In a bowl, combine egg, milk and vanilla and whisk. In another bowl, sift baking powder and flour together and add sugar.
- Add milk mixture to the dry mixture and whisk together.
- Add chocolate chips, chocolate and butter, and chocolate mix to above and stir until combined.
- On a buttered, non-stick frying pan over medium heat, pour small amounts of pancake mix. Cook until bubbles have begun to form and flip. Repeat.
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