Ben Squires

Food & Wine

Mango and peach frappe

Mango and peach frappe

Next time you’re in the mood for a cold beverage, try this refreshing mango and peach frappe. It’s quick to whip up so you can enjoy straight away!

Serves: 2

Ingredients:

  • 1 chilled mango, peeled and chopped
  • 2 chilled peaches, peeled, stone removes, chopped
  • ½ cup chilled orange juice
  • 1 cup ice cubes

Method:

1. Place all ingredients into a blender. Process until smooth. Pour mixture into glasses. Garnish and serve.

Have you ordered your copy of the Over60 cookbook, The Way Mum Made It, yet? Featuring 175 delicious tried-and-true recipes from you, the Over60 community, and your favourites that have appeared on the Over60 website, head to the abcshop.com.au to order your copy now.

Related links:

Blueberry yoghurt ice-creams

Strawberry frappe

Summer watermelon icy poles

Our Partners