Fish pie

A great meal for the entire to enjoy – this fish pie is a simple yet very satisfying.

Ingredients:

• 200g boneless white fish fillets
• 200g skinless salmon fillet, pin-boned (ask the fish shop to do this)
• 450ml milk
• 750g desiree potatoes, peeled, chopped
• 100g unsalted butter
• 2 tablespoons flour
• 150g frozen peas
• 1 tablespoon flat-leaf parsley leaves, chopped
• 3 hard-boiled eggs, chopped
• Juice of ½ lemon
• 50g grated cheddar cheese