Low-fat persimmon muffins

An often forgotten about fruit, these delicious persimmon muffins make a great guilt-free treat.

Ingredients:

• 1 ½ cups wholemeal plain flour
• 1 cup plain flour
• ½ cup sultanas
• 2 teaspoons baking powder
• 2 teaspoons bicarbonate soda
• ½ teaspoon cinnamon
• 1 large egg, lightly beaten
• 1 ½ tablespoons vegetable oil
• ¾ cup honey
• 1 cup ripe persimmon pulp, mashed