Italian persimmon salad

A great accompaniment with any grilled or barbequed meats, this salad can also be served as a light meal or entree.

Serves: 4

Ingredients:

• 2 sweet persimmons
• 200 grams endive, radicchio or rocket salad
• 1 cup parmesan shavings
• ½ cup toasted almonds
• Olive oil and balsamic vinegar for serving
• Sea salt and cracked black pepper for serving