Blood orange margaritas
<p>Try this refreshing twist on the classic margarita with the sweet-tart flavours of blood orange and freshly squeezed lime.</p>
<p><strong><span style="text-decoration: underline;">Serves</span>:</strong> 2</p>
<p><strong><span style="text-decoration: underline;">Ingredients</span>:</strong></p>
<ul>
<li>60ml tequila</li>
<li>60ml triple sec</li>
<li>¼ cup blood orange juice, reserve orange wedges</li>
<li>Juice to two limes</li>
<li>Pinch of sugar</li>
<li>Salt, for rimming the glasses</li>
</ul>
<p><strong><span style="text-decoration: underline;">Method</span>:</strong></p>
<p>1. Rub rims of glasses with orange wedges. Spread salt evenly out on plate and dim rims of glasses into salt until coated.</p>
<p>2. Place orange juice, lime juice, tequila, triple sec and sugar in a cocktail shaker. Shake well until combined.</p>
<p>3. Fill glasses with couple of ice cubes. Pour margarita into glasses. Garnish with orange slice and enjoy!</p>
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<p><strong>Related links:</strong></p>
<p><strong><em><span style="text-decoration: underline;"><a href="http://www.oversixty.co.nz/lifestyle/food-wine/2016/01/watermelon-sangria/">Watermelon sangria</a></span></em></strong></p>
<p><strong><em><span style="text-decoration: underline;"><a href="http://www.oversixty.co.nz/lifestyle/food-wine/2016/01/mojito/">Mojito</a></span></em></strong></p>
<p><strong><em><span style="text-decoration: underline;"><a href="http://www.oversixty.co.nz/lifestyle/food-wine/2015/12/gin-and-tonic-cupcakes/">Gin and tonic cupcakes</a></span></em></strong></p>
