Potica cake
<p>With sugar and spice and all things nice, this traditional Slovenian sweet bread cake is sure to delight the entire family.</p><p><strong><span style="text-decoration: underline;">Ingredients:</span></strong></p><ul><li>2 teaspoons dried yeast</li><li>¾ cup milk, warmed</li><li>⅓ cup brown sugar, lightly packed</li><li>2 ⅔ cups plain flour</li><li>½ teaspoon salt</li><li>170g unsalted butter, chopped, at room temperature</li><li>3 egg yolks</li><li>¼ cup dark rum</li><li>2 ¾ cups walnut halves</li><li>½ cup brown sugar, lightly packed, extra</li><li>2 tablespoons honey</li><li>2 teaspoons ground cinnamon</li><li>½ cup milk</li><li>1 egg white, lightly whisked</li></ul>
